Takeaway

Shucked daily to order • Natural • Kilpatrick • Chilli, ginger, chervil, tomato vinegratte • Limoncello & rosemary granita (4.75 ea)

Panko crumbed rice ball, Tasmanian triple cream brie, pecorino, mozzarella, aged cheddar, tomato sugo, ricotta salata (5 ea)

Tender grilled octopus, grilled artichoke, heirloom tomatoes, mild salami, candy beetroot, red radish, green apple & mint gel

Tender fried calamari, aioli, lemon

Crispy skin pork belly, carrot puree, pistachio, caramelised green apple, baby Dutch carrot, beetroot

Pastrami, Capocolo, salami, marinated vegetables, mixed olives, grilled sourdough

Homemade sourdough bread made from 2 year old culture w/ olive tapenade, sundried tomato pesto, Goondiwindi extra virgin olive oil & vino cotto

Warm Focaccia, sliced avocado, balsamic

Grilled sourdough, tomatoes, garlic, red onion, basil, Goondiwindi extra virgin olive oil, vinno cotto

Local Mooloolaba King Prawns, fresh chilli, garlic, local cherry tomatoes, lemon zest, white wine, house made linguine, Goondiwindi extra virgin olive oil

House made penne pasta, Italian sausage, olives, chilli, garlic, rapini, white wine, tomato sugo, Grana Padano

Pan fried house made gnocchi, Noosa hinterland mushrooms, chives, leek & truffle cream, pecorino

Slow cooked beef cheek ragout, home made hand cut Pappardelle, Monnalisa Pecorino

Fresh mussels, vongole, Mooloolaba prawns, calamari, fish pieces, tomato sugo, dill

Risotto, roast pumpkin, pine nuts, parmesan

Topped w/ grated mozzarella

Mozzarella fior di latte, local Roma tomatoes

Mozzarella fior di latte, smoked ham, pineapple

Children's size fries

(Traditional Napoletana style pizza) San Marzano tomatoes DOP, sea salt, fresh basil, mozzarella fior di latte, extra virgin olive oil

Italian tomato (Naples), Messinesse Pepperoni, mozzarella fior di latte

Italian tomato (Naples), mild sopressa, double smoked ham, chilli, mushroom, red onion, mozarella fior di latte

Italian tomato (Naples), capocolo, mild sopressa, artichoke, olives, anchovies, arugula, mozzarella fior di latte

Italian tomato (Naples), baby spinach, sauteed mushroom, mozzarella fior di latte, pumpkin, roast capsicum, garlic aioli

Italian tomato (Naples), marinated Friarielli (Italian young broccoli), Italian sausage, mozzarella fior di latte, Fontina Aosta D.O.P., basil pesto

Italian tomato (Naples), Proscuitto di Parma, mozzarella fior di latte, arugula, vinaigrette, Parmigiano-Reggiano

Italian tomato (Naples), local Mooloolaba prawns, calamari, fish pieces, clams, fresh chilli, arugula, fior di latte

Italian tomato (Naples), marinated lamb, caramelised onion, sundried tomato, roast pumpkin, confit garlic, fresh oregano, mozzarella fior di latte

Italian tomato (Naples), smoked chicken, chilli flakes, red peppers, rosemary salt, Fontina Aoasta D.O.P., mozzarella fior di latte

Fresh Market Fish of the Day Please ask your waiter for our daily catch

(Lamb stuffed w/ silverbeet, buffalo ricotta, hazelnuts, apricots), parsnip puree, sweet potato crisp, baby winter veg, port reduction

16 hour braised beef cheek, truffle & chives infused potato, pepperonata, braise sauce

Crispy skin pork belly, pork loin, carrot puree, caramelised green apple, cavolo nero, pistachio crumb, beetroot

250g Angus Rump Cap, gratin potatoes, broccolini, red wine jus

Baby spinach leaves, roast pumpkin, cherry tomato, shaved parmesan w/ truffle infused balsamic dressing

Mozzarella di bufala, local heirloom tomatoes, basil, aged balsamic

Salad of roast pumpkin, quinoa, rocket, cherry tomatoes, fresh chilli, mint yoghurt

Salad of roast pumpkin, quinoa, rocket, cherry tomato, fresh chilli, mint yoghurt w/ Mooloolaba King Prawns & avocado

Steamed Seasonal vegetables tossed with olive oil

(500ml Sparkling Mineral Water)

(500ml Still Water Bottle from Italy)

70% Cocoa flourless chocolate indulgent torte, Vanilla bean Marscarpone

Espresso soaked sponge fingers, amaretti biscuits, mascarpone, Seppeltsfield Grand Tokay

Vanilla panna cotta w/ pistachio dust, fresh berries, raspberry meringue, wild berry compote, and pistachio praline

Home made lemon tart w/ toasted Italian meringue, candies lemon, lemon balm & sweet pastry crumb

A selection of 3 cheeses, crushed pistachio, fresh fruit, lavosh, fig paste, condiments

Fontina Aosta D.O.P (Aosta Valley, Italy), MonnaLisa Pecorino in Grotta - Sheep's milk (Siena, Italy), Gorgonzola (Lombardy, Italy), Triple Cream Brie (Adelaide Hills, SA)