Dine In Menu - Bella Venezia Mooloolaba

Bella Venezia’s menu is like a great book you never want to put down. Our chefs have poured their hearts and souls into each and every dish and it’s evident from the very first taste.

Paddock to plate and port to plate ingredients are complimented by only the freshest-locally-grown produce, and premium quality imported Italian ingredients – and the result is pure magic.

Sitting eloquently alongside the a la carte menu, is our award-winning wine list. Comprising of over 400 wines, it’s a wine connoisseurs dream, while still catering for the every-day wine drinker.

Lunch & Dinner

Lunch & Dinner Menu Vegan Menu Functions Menu

Dessert

Dessert Menu

Wine List & Beverages

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Dine-In Menu

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Pane

Bread
Pane Casa (v) (Homemade Breads) Homemade sourdough bread made from 4 year old culture w/ olive tapenade, sundried tomato pesto, extra virgin olive oil, vino cotto	15
Avocado Focaccia (v) Warm focaccia, sliced avocado, balsamic	20
Heirloom Tomato Panzanella (v) Noosa Hinterland Heirloom tomatoes, house baked sourdough, giant Kalamata olives, basil and champagne vinegar sorbet, olive oil dressing	18

Bread

Pane Casa (v) (Homemade Breads)
Homemade sourdough bread made from 4 year old culture w/ olive tapenade, sundried tomato pesto, extra virgin olive oil, vino cotto

Avocado Focaccia (v)
Warm focaccia, sliced avocado, balsamic

Heirloom Tomato Panzanella (v)
Noosa Hinterland Heirloom tomatoes, house baked sourdough, giant Kalamata olives, basil and champagne vinegar sorbet, olive oil dressing

Stuzzichini

Small Plates / Share Plates
Arancini Quattro Formaggi (v) (min of 2) Panko crumbed rice ball, Tallegio, Fontina, Mozzarella, Parmesan, tomato sugo, ricotta salata	8 ea
Olives (v) (gf) Choice of Sicilian Green, Kalamata or Mixed Olives	9
Coffin Bay Oysters (order in 3, 6 or 12s) Shucked daily to order (min 3 oysters per variety) – Natural 6 ea – Kilpatrick 6.5 ea – Basil & Champagne Vinegar Sorbet 6.25 ea – Champagne Mignonette 6.25 ea
Coffin Bay Oyster Shots (freshly shucked) Coffin Bay Oyster shot w/ vodka Bloody Mary mix	8 ea
Fried Squid Pickled fennel, fresh citrus, rocket, garlic aioli	24
Capesante (gf) Pan seared Western Australian Scallops, Squid Ink Risotto, crème fraiche, sturgeon caviar	32
Carpaccio (gf) Premium Grain Fed Eye Fillet, parmesan dijon emulsion, capers, compressed herb mushroom, red onion, olive oil	32
Antipasto Plate (for two) Sliced Wagyu Bresaola, Mild Sopressa, Capacolo,marinated olives, Mozzarella di Bufala, house bread w/ extra virgin olive oil & balsamic vinegar	35
Moreton Bay Bug Tail Butter poached Moreton Bay Bug tail, Moreton Bay Bug bisque, Sturgeon Caviar	42
Polenta Chips (gf) Truffled Polenta chips, Gorgonzola emulsion	17

Small Plates / Share Plates

Arancini Quattro Formaggi (v) (min of 2)
Panko crumbed rice ball, Tallegio, Fontina, Mozzarella, Parmesan, tomato sugo, ricotta salata

8 ea

Olives (v) (gf)
Choice of Sicilian Green, Kalamata or Mixed Olives

Coffin Bay Oysters (order in 3, 6 or 12s)
Shucked daily to order (min 3 oysters per variety)

– Natural 6 ea
– Kilpatrick 6.5 ea
– Basil & Champagne Vinegar Sorbet 6.25 ea
– Champagne Mignonette 6.25 ea

Coffin Bay Oyster Shots (freshly shucked)
Coffin Bay Oyster shot w/ vodka Bloody Mary mix

8 ea

Fried Squid
Pickled fennel, fresh citrus, rocket, garlic aioli

Capesante (gf)
Pan seared Western Australian Scallops, Squid Ink Risotto, crème fraiche, sturgeon caviar

Carpaccio (gf)
Premium Grain Fed Eye Fillet, parmesan dijon emulsion, capers, compressed herb mushroom, red onion, olive oil

Antipasto Plate (for two)
Sliced Wagyu Bresaola, Mild Sopressa, Capacolo,marinated olives, Mozzarella di Bufala, house bread w/ extra virgin olive oil & balsamic vinegar

Moreton Bay Bug Tail
Butter poached Moreton Bay Bug tail, Moreton Bay Bug bisque, Sturgeon Caviar

Polenta Chips (gf)
Truffled Polenta chips, Gorgonzola emulsion

Insalate e Contorni

Salads & Sides
King Prawn Salad (gf) Mooloolaba King Prawns, rocket, quinoa, avocado, roast pumpkin, cherry tomato, chilli, mint dressing	36
Burrata (v) (gf) Burrata, confit heirloom tomatoes, rocket, red onion, lemon balsamic	24
Insalata Caprese (v) (gf) Mozzarella fior di latte, local heirloom tomatoes, basil, aged balsamic	22
Insalata Mista (v) (gf) Baby spinach leaves, roast pumpkin, cherry tomato, shaved parmesan w/ truffle infused balsamic dressing	19
Verdure di Stagione (v) (gf) Please ask for the seasonal vegetables of the day	10

Salads & Sides

King Prawn Salad (gf)
Mooloolaba King Prawns, rocket, quinoa, avocado, roast pumpkin, cherry tomato, chilli, mint dressing

Burrata (v) (gf)
Burrata, confit heirloom tomatoes, rocket, red onion,
lemon balsamic

Insalata Caprese (v) (gf)
Mozzarella fior di latte, local heirloom tomatoes, basil, aged balsamic

Insalata Mista (v) (gf)
Baby spinach leaves, roast pumpkin, cherry tomato, shaved parmesan w/ truffle infused balsamic dressing

Verdure di Stagione (v) (gf)
Please ask for the seasonal vegetables of the day

Secondi

Main Course
Pesce del Giorno Fresh Market Fish of the Day (Please ask your waiter for our daily catch)	MP
Bistecca di Manza Sous Vide Grain Fed Eye Fillet (240g), roast polenta, pearl onion, beetroot puree	57
Braciola di Maiale Twice cooked pork chop, mustard & herb crushed potato, whisky cream Jus	47
Beef Cheek 16 hour braised beef cheek, truffle & chives infused potato, pepperonata, braise sauce	45

Main Course

Pesce del Giorno
Fresh Market Fish of the Day
(Please ask your waiter for our daily catch)

Bistecca di Manza
Sous Vide Grain Fed Eye Fillet (240g), roast polenta, pearl onion, beetroot puree

Braciola di Maiale
Twice cooked pork chop, mustard & herb crushed
potato, whisky cream Jus

Beef Cheek
16 hour braised beef cheek, truffle & chives infused potato, pepperonata, braise sauce

Pasta e Risotto


Linguine ai Gamberoni Local Mooloolaba King Prawns, fresh chilli, garlic, local cherry tomatoes, house made linguine, prawn bisque	MP
Risotto di Granchio (gf) Fraser Island spanner crab, saffron & lemon risotto, spring onion, Grana Padano & roasted cherry tomato.	45
Gnocchi e Funghi House made Gnocchi, Cep cream, sauteed wild mushrooms, Grana Padano	39
Beef Cheek Pappardelle Slow cooked beef cheek ragout, home made hand cut Pappardelle, Grana Padano.	38
Tortellini Di Zucca (entree size) Pumpkin, ricotta & macadamia nut filled, hand crafted tortellini, noisette butter, fried sage, ricotta salata.	35
Spaghetti alle Verdure (v) House made spaghetti, garlic, chilli, mushroom, broccolini, Kalamata olive, spinach, white wine, roasted tomato oil sauce.	39

Linguine ai Gamberoni
Local Mooloolaba King Prawns, fresh chilli, garlic, local cherry tomatoes, house made linguine, prawn bisque

Risotto di Granchio (gf)

Fraser Island spanner crab, saffron & lemon risotto, spring onion, Grana Padano & roasted cherry tomato.

Gnocchi e Funghi
House made Gnocchi, Cep cream, sauteed wild mushrooms, Grana Padano

Beef Cheek Pappardelle
Slow cooked beef cheek ragout, home made hand cut Pappardelle, Grana Padano.

Tortellini Di Zucca (entree size)
Pumpkin, ricotta & macadamia nut filled, hand crafted tortellini, noisette butter, fried sage, ricotta salata.

Spaghetti alle Verdure (v)
House made spaghetti, garlic, chilli, mushroom, broccolini, Kalamata olive, spinach, white wine, roasted tomato oil sauce.

Pizza


Margherita (v) (Traditional Napoletana style pizza) San Marzano tomatoes DOP, sea salt, fresh basil, mozzarella fior di latte, extra virgin olive oil	34
Pepperoni Classico Italian tomato (Naples), Messinesse Pepperoni, mozzarella fior di latte	37
Prosciutto di Parma Italian tomato (Naples), Prosciutto di Parma, mozzarella fior di latte, arugula, Parmigiano-Reggiano	39
Wagyu Bresaolo Italian tomato (Naples), Wagyu Bresaola, mozzarella fior di latte, arugula, Parmigiano-Reggiano	40
Carni Italiane Classico (Classic Meat Lovers) Italian tomato (Naples),capocolo, mild sopressa, artichoke, olives, anchovies, arugula, mozzarella fior di latte	37
Truffle Salami Mozzarella fior di latte, potato, rosemary, Truffle salami, sea salt	37
Carni Italiane Classico Italian tomato (Naples), capocolo, originale salami, arugula, mozzarella fior di latte	37
Oh No Not Pineapple Italian tomato (Naples), double smoked ham, pineapple, mozzarella fior di latte	37
Fig and Goats Cheese Mozzarella fior di latte, figs, goats cheese, prosciutto di Parma	37
Roma Italian tomato (Naples), marinated lamb, caramelised onion, sundried tomato, roast pumpkin, confit garlic, fresh oregano, mozzarella fior di latte	37
Bella Venezia Italian tomato (Naples), mild sopressa, double smoked ham, chilli, mushroom, red onion, mozarella fior di latte	37
Mooloolaba King Prawn Italian tomato (Naples), Mooloolaba King Prawns, arugula, fior di latte, fennel, fresh chilli, garlic, extra virgin olive oil, dill, lemon	MP
Chorizo and Local Prawns Italian tomato (Naples), local QLD garlic prawns, chorizo salami, argula	40
Pear and Gorgonzola (v) Mozzarella fior di latte, pear, gorgonzola, roasted walnuts, argula	37
Wild Mushrrom and Truffle (v) Mozzarella fior di latte, sauteed wild mushrooms, truffle oil	37
Spinach and Pumpkin (v) Italian tomato (Naples), baby spinach, roast capsicum, mozzarella fior di latte, pumpkin, garlic aioli, fresh oregano, mozzarella fior di latte	35

Margherita (v) (Traditional Napoletana style pizza)
San Marzano tomatoes DOP, sea salt, fresh basil, mozzarella fior di latte, extra virgin olive oil

Pepperoni Classico
Italian tomato (Naples), Messinesse Pepperoni, mozzarella fior di latte

Prosciutto di Parma
Italian tomato (Naples), Prosciutto di Parma,
mozzarella fior di latte, arugula, Parmigiano-Reggiano

Wagyu Bresaolo
Italian tomato (Naples), Wagyu Bresaola, mozzarella
fior di latte, arugula, Parmigiano-Reggiano

Carni Italiane Classico (Classic Meat Lovers)
Italian tomato (Naples),capocolo, mild sopressa, artichoke, olives, anchovies, arugula, mozzarella fior di latte

Truffle Salami
Mozzarella fior di latte, potato, rosemary,
Truffle salami, sea salt

Carni Italiane Classico
Italian tomato (Naples), capocolo, originale salami,
arugula, mozzarella fior di latte

Oh No Not Pineapple
Italian tomato (Naples), double smoked ham,
pineapple, mozzarella fior di latte

Fig and Goats Cheese
Mozzarella fior di latte, figs, goats cheese,
prosciutto di Parma

Roma
Italian tomato (Naples), marinated lamb, caramelised onion, sundried tomato, roast pumpkin, confit garlic, fresh oregano, mozzarella fior di latte

Bella Venezia
Italian tomato (Naples), mild sopressa, double smoked ham, chilli, mushroom, red onion, mozarella fior di latte

Mooloolaba King Prawn
Italian tomato (Naples), Mooloolaba King Prawns,
arugula, fior di latte, fennel, fresh chilli, garlic,
extra virgin olive oil, dill, lemon

Chorizo and Local Prawns
Italian tomato (Naples), local QLD garlic prawns,
chorizo salami, argula

Pear and Gorgonzola (v)
Mozzarella fior di latte, pear, gorgonzola, roasted
walnuts, argula

Wild Mushrrom and Truffle (v)
Mozzarella fior di latte, sauteed wild mushrooms,
truffle oil

Spinach and Pumpkin (v)
Italian tomato (Naples), baby spinach, roast
capsicum, mozzarella fior di latte, pumpkin, garlic aioli,
fresh oregano, mozzarella fior di latte

Bambini

(Children 10 years & under)
Spaghetti Bolognese Topped w/ grated mozzarella	17
Mini Margherita (v) Italian tomato (Naples), fior di latte	10
Mini Ham & Pineapple Mozzarella fior di latte, smoked ham, pineapple	10
Bambini Fries (v) Children’s size fries	10
Chocolate Gelato (Maleny, QLD) – Chocolate (gf) one scoop	9

(Children 10 years & under)

Spaghetti Bolognese
Topped w/ grated mozzarella

Mini Margherita (v)
Italian tomato (Naples), fior di latte

Mini Ham & Pineapple
Mozzarella fior di latte, smoked ham, pineapple

Bambini Fries (v)
Children’s size fries

Chocolate Gelato (Maleny, QLD)
– Chocolate (gf) one scoop

Dolci and Formaggi

Sweets and Cheese
VS Cognac Crème Brulee VS Cognac infused Creme Brulee	20
Panna Cotta Strawberry buttermilk panna cotta, pistachio, meringue	18
Tiramisu Espresso soaked sponge fingers, ameretti biscuits, mascapone, Seppeltsfield Grand Tokay	18
Orange & Vanilla Semolina Cake with whipped mascarpone, passionfruit & meringue	18
Crostata al Limone (home made lemon tart) Toasted Italian meringue, candied lemon, sweet pastry crumb	19
Chocolate Nemesis (gf) 70% cocoa flourless Chocolate Indulgent Torte, caramelised white chocolate, vanilla bean mascarpone, puffed wild rice	19
Gelato (Maleny, QLD) – Chocolate (gf) two scoops	15
Sorbet (Maleny, QLD) – Lychee (v) (gf) two scoops	15
Single Cheese (25g) Fontina Aosta DOP Cow’s milk (Aosta Valley, Italy) MonnaLisa Pecorino Sheep’s milk (Siena, Italy) Gorgonzola Cow’s milk (Lombardy, Italy) Triple Cream Brie Cow’s milk (Tasmania, Aust) Taleggio Cow’s milk (Bergamo, Italy)10	10
Cheese Board A selection of 3 cheeses, crushed pistacchio, fresh fruit, lavosh, fig paste, condiments	30

Sweets and Cheese

VS Cognac Crème Brulee
VS Cognac infused Creme Brulee

Panna Cotta
Strawberry buttermilk panna cotta, pistachio, meringue

Tiramisu
Espresso soaked sponge fingers, ameretti biscuits, mascapone, Seppeltsfield Grand Tokay

Orange & Vanilla Semolina Cake
with whipped mascarpone, passionfruit & meringue

Crostata al Limone (home made lemon tart)
Toasted Italian meringue, candied lemon, sweet pastry crumb

Chocolate Nemesis (gf)
70% cocoa flourless Chocolate Indulgent Torte, caramelised white chocolate, vanilla bean mascarpone, puffed wild rice

Gelato (Maleny, QLD)
– Chocolate (gf) two scoops

Sorbet (Maleny, QLD)
– Lychee (v) (gf) two scoops

Single Cheese (25g)
Fontina Aosta DOP
Cow’s milk (Aosta Valley, Italy)
MonnaLisa Pecorino
Sheep’s milk (Siena, Italy)
Gorgonzola
Cow’s milk (Lombardy, Italy)
Triple Cream Brie
Cow’s milk (Tasmania, Aust)
Taleggio
Cow’s milk (Bergamo, Italy)10